Root beer is one of those classic American sodas that has a unique flavor profile. It’s sweet, creamy, and has hints of vanilla and spices. When it comes to pairing it with whiskey, particularly a high-proof bourbon, it’s a match made in heaven.
I first discovered the magic of root beer and whiskey when I was experimenting with different mixers at my bar in Northern California. I had a bottle of high-proof bourbon on hand and was looking for something to balance out its intensity. I happened to have some root beer in the fridge and decided to give it a try.
To my surprise, the combination was incredible. The sweetness of the root beer complemented the bold flavors of the bourbon, creating a delicious and well-rounded drink. The carbonation of the soda also added a refreshing element to the mix, making it perfect for sipping on a hot summer day.
Since then, I’ve introduced root beer and whiskey to many of my customers, and they’ve all been blown away by the combination. It’s become a popular choice at my bar, and I can’t recommend it enough to whiskey lovers looking to try something new.
But it’s not just me who thinks root beer is the perfect match for whiskey. I’ve had the pleasure of talking to other bartenders, like Jonathan Howard from Nashville, who shares the same sentiment. He too believes that root beer is superior to more conventional whiskey mixers.
In fact, Jonathan even goes as far as saying that root beer brings out the best in whiskey. He loves how the sweetness of the soda enhances the caramel and vanilla notes in the whiskey, creating a harmonious blend of flavors. He also appreciates how the creaminess of the root beer adds a smoothness to the overall drinking experience.
So, if you’re looking for a unique and delicious way to enjoy your whiskey, I highly recommend giving root beer a try. Whether you’re sipping on a high-proof bourbon or a smooth Tennessee whiskey, the combination is sure to impress. Raise a glass and toast to the wonders of root beer and whiskey! Cheers!