The Stinger is a classic cocktail that may not be as well-known as some others, but it definitely deserves recognition. This delightful drink is made with just two ingredients, brandy and crème de menthe. The combination of these two spirits creates a unique and refreshing flavor profile that is sure to please the palate.
When it comes to the choice of brandy, many bartenders and cocktail enthusiasts prefer to use Cognac. Cognac is a type of brandy that is produced in the Cognac region of France and is known for its exceptional quality and smoothness. The rich and complex flavors of Cognac pair beautifully with the minty freshness of the crème de menthe, creating a well-balanced and enjoyable drink.
Crème de menthe, on the other hand, is a mint-flavored liqueur that adds a cool and refreshing element to the Stinger. It is typically made with a base of neutral spirits infused with peppermint or spearmint leaves, resulting in a vibrant green color and a distinct minty taste. The sweetness of the crème de menthe complements the warmth of the brandy, creating a harmonious combination of flavors.
Traditionally, the Stinger was served as an after-dinner drink or digestif, meant to be sipped and savored slowly. Its refreshing and minty qualities were believed to aid in digestion and provide a soothing end to a meal. However, nowadays, the Stinger can be enjoyed at any time of the day, whether you’re looking for a pre-dinner cocktail or a nightcap.
There are a few different ways to enjoy a Stinger. One option is to serve it neat in a cocktail glass, allowing the flavors to shine without any dilution. Another option is to serve it over ice in a rocks glass, which can provide a slightly more diluted and chilled experience. Both methods have their merits, so it ultimately comes down to personal preference.
In terms of serving size, a typical Stinger is usually around 2 ounces of brandy and 1/2 to 1 ounce of crème de menthe, depending on how strong you prefer your drink. You can adjust the proportions to suit your taste, but it’s important to strike a balance between the brandy and the crème de menthe to ensure that neither flavor overpowers the other.
The Stinger is a classic cocktail that combines the smoothness of brandy, often Cognac, with the refreshing minty taste of crème de menthe. Whether you enjoy it neat or on the rocks, the Stinger is a versatile and delightful drink that can be enjoyed at any time of the day. So why not give it a try and savor the unique flavors of this lesser-known classic? Cheers!