To make Dutch coffee, you will need the following ingredients:
– 4 tablespoons crème de cacao
– 4 tablespoons crème de menthe
– Coffee, heated if necessary
Now, let’s break down the steps to make this delicious drink:
1. Start by preparing four 8-ounce mugs. Make sure they are clean and ready for use.
2. In each mug, pour 2 tablespoons of crème de cacao. This sweet liqueur adds a rich chocolate flavor to the coffee.
3. Next, add 1 tablespoon of crème de menthe to each mug. The minty flavor of this liqueur complements the chocolate notes beautifully.
4. Now, it’s time to add the coffee. You can use freshly brewed coffee or heat up pre-brewed coffee if needed. Divide the coffee equally among the four mugs, pouring it over the liqueurs.
5. give the drinks a good stir until all the ingredients are well combined. Make sure the liqueurs and coffee are thoroughly mixed to fully enjoy the flavors.
And that’s it! Your Dutch coffee is ready to be enjoyed. Serve it as a delightful after-dinner drink or on a cozy evening to warm up. The combination of chocolate, mint, and coffee creates a delicious and comforting beverage.
I hope you enjoy making and savoring this Dutch coffee recipe. Cheers!