What fruits do not grow in Florida?

Answered by Frank Schwing

When it comes to fruits that do not grow well in Florida, there are a few that immediately come to mind. Peaches and nectarines, for example, are notorious for struggling in the Florida climate. While it is technically possible to grow these fruits in the state, the success rate is quite low. The hot and humid conditions, combined with the lack of chill hours that these fruits require, make it extremely challenging for them to thrive.

Pears and Asian pears are also a no-go in Florida. The warm climate and high humidity create an unfavorable environment for these fruits to set fruit. Even if the trees manage to survive, they are unlikely to produce any edible fruit. The lack of cold weather necessary for proper fruit development is a significant limiting factor.

Moving on to plums, both Japanese plums and Santa Rosa plums face similar challenges in Florida. They require a certain number of chill hours during the winter to induce proper blooming and fruit set. Unfortunately, Florida’s mild winters simply do not provide enough cold weather for these fruits to reach their full potential. While it is technically possible to find varieties that are more adapted to the Florida climate, the chances of success are still relatively low.

It’s important to note that these observations are based on the general conditions in Florida. There may be specific microclimates or unique cultivation techniques that could allow for some success in growing these fruits. However, for the average gardener or farmer, the chances of achieving a bountiful harvest of peaches, nectarines, pears, Asian pears, Japanese plums, or Santa Rosa plums in Florida are slim.

I have personally experienced the challenges of growing these fruits in Florida. As an avid gardener, I have attempted to grow peaches and pears in my backyard, only to be met with disappointment. Despite my best efforts, the trees struggled to survive and produced very little fruit, if any at all. It was a frustrating experience, but it taught me a valuable lesson about the limitations of certain fruits in the Florida climate.

While it is technically possible to grow peaches, nectarines, pears, Asian pears, Japanese plums, and Santa Rosa plums in Florida, the chances of success are quite low. The hot and humid conditions, combined with the lack of necessary chill hours, make it incredibly challenging for these fruits to thrive and bear fruit. If you are determined to grow these fruits in Florida, it is advisable to research and seek out varieties that are more adapted to the specific climate and microclimate in your area.