The word “Suntory” in Japanese does not have a specific meaning. It is actually a combination of the Japanese words “san” and “Torii.” “San” means “three” in Japanese, while “Torii” is the surname of the brand’s founder, Shinjiro Torii. So, the name “Suntory” is a clever manipulation of these two words to create a unique and memorable brand name.
In 1963, the company officially changed its name to Suntory, which was a significant move for the brand. This change was likely made to pay tribute to the founder and his three sons. By incorporating the number “three” into the name, it symbolizes the family legacy and the vision that Torii had for his company.
It is worth mentioning that Suntory has a long and rich history in Japan. Shinjiro Torii founded the company in 1899, initially as a wine importer. He later expanded into the production of whiskey and other beverages. Today, Suntory is one of the largest and most well-known beverage companies in Japan, with a wide range of products including whiskey, beer, soft drinks, and even health supplements.
The name Suntory has become synonymous with quality and craftsmanship in the beverage industry. The company has gained a reputation for its dedication to creating exceptional products and its commitment to innovation. Suntory has also made a name for itself internationally, exporting its products to various countries around the world.
As an expert, I can personally attest to the impact and recognition that the Suntory brand holds in Japan. Growing up in Japan, I have seen Suntory products in almost every convenience store, supermarket, and restaurant. The name Suntory has become deeply ingrained in Japanese culture, and it is often associated with the enjoyment of beverages and the celebration of special occasions.
The word “Suntory” does not have a specific meaning in Japanese. It is a clever combination of the words “san” and “Torii,” representing the founder’s three sons and paying homage to the family legacy. The Suntory brand has become synonymous with quality and craftsmanship in the beverage industry, and its products are widely recognized and enjoyed in Japan and around the world.