In July and early August, there are several plants that you can still plant and enjoy in the warm summer months. One group of plants that thrives in warm soil and air are beans, specifically bush beans, pole beans, and lima beans.
Bush beans are a great choice for planting in July and August because they have a relatively short growing season and can be harvested in just a few months. These beans don’t require any support, as they grow as compact bushes. They produce an abundant crop of tasty beans that can be enjoyed fresh or preserved for later use.
Pole beans, on the other hand, are a bit more adventurous to grow as they require some sort of support structure, such as trellises, stakes, or even a fence. However, they are well worth the effort as they tend to produce a higher yield compared to bush beans. Pole beans vine and climb, reaching for the sky, which makes them an excellent choice if you have limited space in your garden. Just make sure to provide them with a sturdy support system to prevent them from toppling over.
Lima beans, also known as butter beans, are another heat-loving option for your summer garden. These beans have a creamy texture and rich flavor, making them a delicious addition to soups, stews, or side dishes. Lima beans are typically planted in late spring to early summer, but they can still be planted in July and August if you live in a region with a long growing season. They require warm soil to germinate and thrive, so make sure to provide them with a sunny spot in your garden.
When it comes to preserving your bean harvest, there are a few options. Freezing is a popular method as it allows you to enjoy the taste of summer even during the winter months. To freeze beans, simply blanch them in boiling water for a few minutes, then transfer them to an ice bath to stop the cooking process. Once cooled, drain the beans and pack them into freezer bags or containers.
Canning is another great option for preserving beans. You can either can them as whole beans or make delicious pickled beans. The canning process involves sterilizing jars, packing them with beans, and then processing them in a water bath or pressure canner according to specific guidelines. Canned beans can last for months and are a convenient pantry staple.
If you’re looking for plants to plant in July or August, consider beans such as bush beans, pole beans, and lima beans. These heat-loving plants thrive in warm soil and air and can provide you with a bountiful harvest. Whether you choose to enjoy them fresh or preserve them for later, beans are a versatile and rewarding addition to your summer garden.