Is Gold Label better than Green Label?

Answered by James Kissner

When it comes to comparing Johnnie Walker Gold Label and Green Label, it’s important to consider the differences in alcohol content and composition. Gold Label contains a slightly higher alcohol percentage, making it almost 10% stronger than Green Label. This higher alcohol content can affect the overall taste and experience of the whisky.

In terms of composition, Green Label is classified as a blended malt, while Gold Label is a blended whisky. The distinction lies in the inclusion of grain whisky in the latter. Blended malts consist solely of malt whiskies from different distilleries, while blended whisky incorporates both malt and grain whiskies.

The inclusion of grain whisky in Gold Label can contribute to a cleaner and smoother alcohol profile. Grain whiskies are distilled at a higher temperature and undergo a more intensive distillation process, resulting in a purer spirit. This can lead to a smoother drinking experience, as the higher distillation removes impurities and harsh flavors that may be present in Green Label.

It’s important to note that personal preference plays a significant role in determining which whisky is “better.” Some individuals may prefer the bolder and slightly rougher taste of Green Label, while others may gravitate towards the smoother and cleaner profile of Gold Label. Ultimately, it comes down to personal taste and the specific characteristics that appeal to each individual.

In my personal experience, I have found Gold Label to be a more enjoyable whisky due to its smoother alcohol and cleaner taste. However, I have also encountered whisky enthusiasts who prefer the distinct flavors and complexities offered by Green Label. The choice between the two ultimately depends on one’s personal preferences and desired drinking experience.

To summarize, Gold Label is slightly stronger in terms of alcohol content and offers a smoother drinking experience due to the inclusion of grain whisky. Green Label, on the other hand, has its own unique flavor profile and may appeal to those who prefer a slightly bolder taste. Ultimately, the “better” option is subjective and dependent on individual preferences.