How long does raki last once opened?

Answered by James Kissner

Raki, a popular alcoholic beverage, has a relatively long shelf life once opened. While an unopened bottle of raki can last indefinitely, the same cannot be said for an opened bottle. Over time, the quality of the raki may deteriorate due to several factors such as air, light, and temperature.

Air is one of the main culprits that can affect the longevity of raki once the bottle is opened. When exposed to air, the alcohol can slowly oxidize, leading to changes in taste and aroma. To minimize the impact of air, it is advisable to tightly seal the bottle after each use. This will help prevent excessive exposure to oxygen and slow down the oxidation process.

Light is another factor that can negatively affect the quality of raki. Exposure to sunlight or artificial light can cause chemical reactions in the alcohol, leading to off-flavors and a decrease in overall quality. It is best to store opened bottles of raki in a dark and cool place, away from direct light sources.

Temperature also plays a significant role in the longevity of raki. Extreme temperatures, both hot and cold, can impact the flavor and stability of the alcohol. It is recommended to store opened bottles of raki at a consistent temperature, ideally around 15-20 degrees Celsius (59-68 degrees Fahrenheit). Fluctuations in temperature can cause the liquid to expand and contract, potentially leading to leakage or spoilage.

Personal experiences with opened bottles of raki can vary. Some individuals may find that the taste and quality of the alcohol remain relatively stable for several years, while others may notice a decline in flavor after a shorter period. It is essential to trust your senses when assessing the quality of raki. If the aroma, taste, or appearance of the alcohol seems off or unpleasant, it may be an indication that the bottle has gone bad.

Once opened, a bottle of raki can last for approximately 10 years before its quality starts to decline. However, it is crucial to consider factors such as air, light, and temperature to ensure the best possible longevity. By storing the opened bottle properly, away from excessive air exposure, direct light, and extreme temperatures, you can prolong the shelf life and enjoy the raki to its fullest potential.