How do you drink DRAM?

Answered by Ricardo McCardle

When it comes to enjoying a dram of whiskey, there are several ways to go about it. As a whiskey enthusiast, I’ve tried different methods and found that each one offers a unique experience. Here are four ways to enjoy a dram, from the traditional to the adventurous:

1. Neat: This is the classic way to drink whiskey, and many purists believe it is the best way to truly appreciate its flavors and aromas. When you drink a dram neat, you pour it into a glass without any additional ingredients or ice. This allows you to savor the whiskey in its purest form, revealing its complex character and nuances. It’s a method that requires patience and a discerning palate, as you’ll be able to pick up on the subtlest of flavors.

2. Diluted with Water: If you’re new to whiskey or prefer a milder taste, diluting it with a few drops of water can be a great option. Adding water helps to lower the alcohol content and can open up the whiskey, making it more approachable for those who are not accustomed to strong spirits. The water also releases certain flavors and aromas that might be overshadowed by the alcohol. It’s important to note that the amount of water added is a matter of personal preference, so feel free to experiment until you find the perfect balance.

3. On the Rocks: For many, drinking whiskey on the rocks is a preferred method, especially during warmer months. By adding ice cubes to your glass, you can enjoy a chilled whiskey that is slightly diluted as the ice melts. However, it’s worth mentioning that experts argue that the cold temperature can numb some of the flavors, so you might miss out on some of the whiskey’s complexities. Nevertheless, if you enjoy the refreshing sensation of a cold drink, this method can be quite enjoyable.

4. Cocktails: While some purists may scoff at the idea of mixing whiskey into a cocktail, there’s no denying the creativity and deliciousness that can be achieved with the right ingredients. Whiskey cocktails, such as the Old Fashioned or the Whiskey Sour, can be a great way to introduce newcomers to the spirit while still appreciating its unique qualities. The addition of mixers, bitters, and garnishes can complement and enhance the flavors of the whiskey, creating a well-balanced and enjoyable drink.

In the end, how you choose to drink your dram of whiskey is a matter of personal preference. Whether you prefer it neat, diluted with water, on the rocks, or in a cocktail, the most important thing is to experiment and discover what brings you the most enjoyment. So, grab your favorite bottle, gather some friends, and embark on a whiskey tasting adventure to find your perfect way to savor a dram. Cheers!