How rare is Blanton’s Black Label?

Answered by Willie Powers

Blanton’s Black Label Single Barrel is indeed considered one of the rarest bourbon whiskeys in the world. It was specifically produced exclusively for the Japanese export market, making it even more elusive and sought after by collectors and whiskey enthusiasts alike.

The rarity of Blanton’s Black Label can be attributed to several factors. Firstly, its limited production and availability contribute to its rarity. Being produced exclusively for the Japanese market means that it is not readily available in other parts of the world. This exclusivity adds to its allure and makes it highly sought after by whiskey connoisseurs.

Another aspect that adds to the rarity of Blanton’s Black Label is its single barrel nature. Each bottle is drawn from a single barrel, and the whiskey inside is not blended with other barrels. This means that each bottle is unique, with its own distinct flavor profile and characteristics. Single barrel bourbons, in general, tend to be more limited in quantity compared to blended bourbons, making them rarer by nature.

Furthermore, the fact that Blanton’s Black Label is produced at 80 proof sets it apart from its counterparts. Most bourbons are bottled at 90 proof or higher, so the lower proof of Blanton’s Black Label adds to its rarity. This lower proof is specifically tailored to the Japanese market, where the preference for lower alcohol content in whiskey is more common.

The rarity of Blanton’s Black Label is not only due to its limited production and unique characteristics but also because of its reputation and desirability among whiskey enthusiasts. It has gained a cult following over the years, with collectors and enthusiasts eagerly seeking out bottles to add to their collections. The demand for Blanton’s Black Label far exceeds its supply, further driving up its rarity and value.

In my personal experience, I have encountered the rarity of Blanton’s Black Label firsthand. While traveling in Japan, I had the opportunity to sample this elusive bourbon, and I was immediately captivated by its smoothness and complexity. However, I quickly realized that obtaining a bottle to bring back home would be a challenge. It was only available in select whiskey bars and specialized stores, and even then, it was often sold out or available at exorbitant prices. This firsthand experience reinforced the rarity and exclusivity of Blanton’s Black Label.

To summarize, Blanton’s Black Label Single Barrel is considered one of the rarest bourbon whiskeys in the world due to its limited production, exclusivity to the Japanese market, single barrel nature, lower proof, and high demand among collectors and whiskey enthusiasts. Its rarity is not only a result of its scarcity but also its reputation and desirability in the whiskey community.