The closest relative to hops is the plant known as Cannabis sativa, which is also commonly referred to as hemp or marijuana. Both hops and Cannabis sativa belong to the same family, Cannabaceae, and share a number of similarities in their genetic makeup. This close relationship between the two plants has been extensively studied, and researchers have discovered that they share many common traits and characteristics.
One of the main reasons for the close relationship between hops and Cannabis sativa is their shared chemical compounds. Both plants produce a group of compounds called cannabinoids, which are known for their various effects on the human body. The most well-known cannabinoid is delta-9-tetrahydrocannabinol (THC), which is responsible for the psychoactive effects of marijuana. However, hops also contain a similar compound called humulone, which is not psychoactive but has been found to have potential health benefits.
In addition to cannabinoids, hops and Cannabis sativa also share other chemical compounds such as terpenes. Terpenes are aromatic compounds that give plants their distinctive smells and flavors. They are also known to have various therapeutic properties. Both hops and Cannabis sativa contain a wide range of terpenes, and some of these compounds are believed to have similar effects in both plants.
The close relationship between hops and Cannabis sativa has led to some interesting research and potential applications. Scientists have been investigating the possibility of creating novel cultivars of hops that express valuable chemicals similar to those found in commercial hemp. This could potentially open up new opportunities for the production of hops with enhanced health benefits or unique flavors and aromas.
One example of this is the recent discovery of a hops variety called “Cannabaceae hop,” which was found to contain elevated levels of certain cannabinoids, including CBD (cannabidiol) and CBG (cannabigerol). CBD and CBG are non-psychoactive cannabinoids that have gained significant attention for their potential therapeutic properties. This finding suggests that it may be possible to breed hops varieties that produce these valuable compounds, providing a new avenue for the production of CBD and CBG.
The close relationship between hops and Cannabis sativa also has implications for the cultivation and breeding of these plants. Researchers studying the genetics of both plants have found that they share many genetic markers, indicating a common ancestry. This knowledge could be used to develop more efficient breeding strategies for both crops, potentially leading to improved yields, disease resistance, and other desirable traits.
The closest relative to hops is Cannabis sativa, also known as hemp or marijuana. Both plants share a close genetic relationship and produce similar chemical compounds, such as cannabinoids and terpenes. This close relationship has opened up new avenues for research and potential applications in both the hops and cannabis industries. By understanding and harnessing the shared traits and genetic markers, scientists may be able to breed novel cultivars of hops that express valuable chemicals similar to those found in commercial hemp.