Old Taylor bourbon is made by the Sazerac Company at Buffalo Trace Distillery in Franklin County, Kentucky. This brand of bourbon is named after Col. Edmund Haynes Taylor, Jr., a prominent figure in the distilling industry.
The Sazerac Company is a well-known and respected producer of spirits, with a rich history dating back to the 1800s. They are based in New Orleans and have expanded their operations to include several distilleries across the United States, including the Buffalo Trace Distillery in Kentucky.
Buffalo Trace Distillery, where Old Taylor bourbon is produced, is located on the banks of the Kentucky River. It is one of the oldest continuously operating distilleries in the United States, with a heritage that spans more than 200 years. The distillery is known for its commitment to traditional bourbon-making techniques and its dedication to producing high-quality spirits.
Old Taylor bourbon is crafted using a traditional recipe and distillation process. The bourbon is made from a mash bill consisting of corn, rye, and malted barley, which gives it a unique flavor profile. The mash is fermented using a specific strain of yeast, and then distilled in copper stills to create a smooth and flavorful spirit.
Once the bourbon has been distilled, it is aged in charred oak barrels. This aging process allows the bourbon to develop its distinct flavors and characteristics. Old Taylor bourbon is aged for a minimum of four years, although some expressions may be aged for longer periods of time.
During the aging process, the bourbon interacts with the wood of the barrels, absorbing flavors and colors from the charred oak. This imparts notes of caramel, vanilla, and oak to the final product, creating a rich and complex flavor profile.
Old Taylor bourbon is known for its smoothness and balance, with a mellow and approachable taste. It can be enjoyed neat, on the rocks, or used as a base for classic bourbon cocktails.
Old Taylor bourbon is produced by the Sazerac Company at Buffalo Trace Distillery in Kentucky. The brand pays homage to Col. Edmund Haynes Taylor, Jr. and is crafted using traditional bourbon-making techniques. The result is a high-quality bourbon with a smooth and flavorful profile that can be enjoyed in a variety of ways.