What processed foods to avoid?

Answered by Phillip Nicastro

When it comes to processed foods, there are several options that are best to cut down on in order to maintain a healthy diet. Here are 10 common processed foods to avoid:

1) Margarine: Margarine is often marketed as a healthier alternative to butter, but it is highly processed and typically contains trans fats. These fats can increase the risk of heart disease and other health issues. Instead, opt for natural butter or healthier alternatives like avocado or olive oil.

2) Luncheon meat: Deli meats, such as ham, turkey, or salami, are convenient options for sandwiches, but they are often high in sodium, preservatives, and additives. These processed meats have been linked to an increased risk of cancer and other health problems. Consider choosing lean, freshly sliced meats instead.

3) Vegan meat alternatives: While vegan meat alternatives can be a good option for those following a plant-based diet, many of these products are highly processed and contain additives and preservatives. Look for whole food alternatives such as tofu, tempeh, or legumes to get your protein fix.

4) Granola bars: Granola bars are often marketed as a healthy snack, but many of them are loaded with added sugars, artificial flavors, and unhealthy fats. Instead, make your own homemade granola bars using natural ingredients like oats, nuts, and dried fruits.

5) Instant noodles: Instant noodles are a quick and easy meal option, but they are typically high in sodium, unhealthy fats, and preservatives. These processed noodles offer little nutritional value and can negatively impact your health. Opt for healthier alternatives like whole grain pasta or noodles made from vegetables.

6) Cheesy slices: Processed cheese slices are a popular choice for sandwiches and burgers, but they are often highly processed and full of artificial ingredients. Instead, choose natural cheeses that are lower in sodium and free from additives.

7) Microwave popcorn: Microwave popcorn may seem like a convenient and healthy snack, but many brands contain artificial flavors, preservatives, and unhealthy trans fats. These additives can be harmful to your health. Try air-popped popcorn or make your own using organic kernels and natural seasonings.

8) Shop-bought cakes: Store-bought cakes and pastries are often loaded with refined sugars, unhealthy fats, and artificial ingredients. These sweet treats can contribute to weight gain and other health issues. Consider baking your own healthier alternatives using natural sweeteners and whole grain flours.

9) Sugary breakfast cereals: Many breakfast cereals are highly processed and loaded with added sugars. These sugary cereals can cause blood sugar spikes and crashes, leading to feelings of hunger and low energy levels. Opt for whole grain cereals with no added sugars or make your own granola using natural ingredients.

10) Flavored yogurt: Flavored yogurts are often marketed as a healthy snack, but they are typically high in added sugars and artificial flavors. Choose plain yogurt and add your own natural sweeteners like fresh fruits or a drizzle of honey.

By cutting down on these processed foods, you can make significant improvements to your overall health and well-being. Remember to read food labels and choose whole, natural alternatives whenever possible.