A Cosmo slush is a refreshing and delicious frozen cocktail that is perfect for sipping by the pool on a hot summer day. It is a variation of the classic Cosmopolitan cocktail, but with a twist – it is blended with cranberry juice ice cubes to create a slushy texture.
To make a Cosmo slush, you will need cranberry juice, vodka, limes, simple syrup, and triple sec. Start by filling two ice cube trays with cranberry juice and place them in the freezer until they are completely frozen.
Once the cranberry juice cubes are frozen, you can begin mixing your cocktails. In a blender, combine the cranberry cubes, chilled vodka, juice of two limes, 1 oz of simple syrup, and a splash of triple sec. The exact measurements can vary depending on your taste preferences, so feel free to adjust the amounts accordingly.
Blend the mixture on high speed until it becomes smooth and slushy. You may need to stop and scrape down the sides of the blender to ensure everything is well blended. The cranberry cubes will give the slush a vibrant red color and a tart cranberry flavor.
Once the Cosmo slush is blended to your desired consistency, pour it into glasses and garnish with a lime wedge. The tangy lime and cranberry flavors pair perfectly with the smoothness of the vodka and the sweetness of the simple syrup. It’s a balanced and refreshing cocktail that is sure to impress your guests.
The great thing about a Cosmo slush is that you can easily customize it to suit your taste. If you prefer a sweeter drink, you can add more simple syrup. If you like it more tart, you can add extra lime juice. You can also experiment with different flavors by adding a splash of another fruit juice or liqueur.
Enjoy your Cosmo slush poolside, and savor the icy coldness and fruity flavors as you relax and soak up the sun. It’s the perfect way to cool off and indulge in a little bit of summer luxury. Cheers!