A peg of whiskey is a commonly used term in India to refer to a measure of whiskey poured in a glass. It is an informal measurement, and the actual volume can vary depending on the context. In general, a peg is equivalent to 60 ml of whiskey.
The term “peg” is often used on its own to indicate a standard measure of 60 ml. So, if someone orders a peg of whiskey at a bar or restaurant in India, they would typically be served 60 ml of whiskey. This is considered a standard or regular peg.
However, it is important to note that the size of a peg can also depend on personal preference or regional variations. In some cases, a smaller measure of whiskey, known as a “chota peg,” may be served. A chota peg is typically 30 ml, which is half the size of a regular peg. It is often preferred by those who want a smaller quantity or are looking to consume alcohol in moderation.
On the other hand, a larger measure of whiskey, known as a “badda peg,” may be served in some situations. A badda peg is also equivalent to 60 ml, but it is a term used to emphasize that a larger quantity is being poured. This term is often used informally among friends or in social gatherings.
It is worth mentioning that the concept of a peg is not limited to whiskey alone. It can also be used to refer to other alcoholic drinks, such as rum or vodka. In such cases, a peg would generally refer to a 60 ml measure of the respective drink.
In my personal experience, I have come across the term “peg” quite frequently during social gatherings and outings with friends. It is a convenient way to order and serve alcoholic drinks, as it provides a standardized measure for everyone. I have noticed that while some people prefer the regular peg size, others opt for a smaller or larger measure based on their personal preferences.
To summarize, a peg of whiskey is typically equal to 60 ml in India. However, variations such as a chota peg (30 ml) or badda peg (60 ml) may also be used in different contexts. The term peg is commonly used to refer to a measure of alcoholic drinks, providing a convenient and standardized way to pour and serve.