Sugarlands Shine is made using a traditional and artisanal process that involves several steps. Our goal is to create a high-quality and flavorful moonshine that captures the essence of the Smoky Mountains.
The first step in the process is grinding the grains. We use an artisanal stone burr mill to grind grains like corn and rye into a fine meal. This grinding process helps to release the flavors and aromas locked within the grains, resulting in a more flavorful end product.
Once the grains are ground, they are mixed with Smoky Mountain water. The water used in our moonshine is sourced from the pristine streams and springs of the Smoky Mountains. This water is known for its purity and unique mineral composition, which adds to the overall character of our moonshine.
The mixture of ground grains and water is then transferred to our giant cooker. This large vessel allows us to cook the mixture at a controlled temperature for a specific amount of time. The cooking process helps to break down the starches in the grains, converting them into fermentable sugars.
After cooking, the liquid is transferred to the fermenter. Here, we add yeast to the mixture, which initiates the fermentation process. The fermenter is a specialized vessel that allows the liquid to ferment for a few days. During this time, the yeast consumes the sugars in the liquid and converts them into alcohol.
Throughout the fermentation process, we closely monitor the temperature and pH levels to ensure optimal conditions for the yeast. This attention to detail helps to create a consistent and high-quality product.
Once fermentation is complete, the liquid is ready for distillation. We use traditional copper pot stills to distill the moonshine. The distillation process involves heating the liquid to vaporize the alcohol, which is then condensed back into a liquid form. This helps to remove impurities and create a smoother and more refined moonshine.
After distillation, the moonshine is ready to be bottled and enjoyed. Our team takes great care in selecting the best bottles and labeling each one by hand. We take pride in the craftsmanship and attention to detail that goes into every bottle of Sugarlands Shine.
Sugarlands Shine is made through a meticulous and artisanal process that involves grinding grains, mixing with Smoky Mountain water, cooking, fermenting, distilling, and bottling. This process ensures that each bottle of moonshine captures the unique flavors and spirit of the Smoky Mountains. So grab a bottle and experience the taste of the mountains for yourself!