The owners of Banh Mi Kitchen are Miguel Santos, Atty. Raul Gerodias, Rammy de Claro, Gab and Raf Sobrepena. These entrepreneurs joined forces to create a unique food concept that caters to the needs of busy individuals looking for quick and convenient meals. Their goal was to offer on-the-go food that was easy to prepare and accessible to shoppers.
The decision to specialize in Banh Mi, a French-inspired Vietnamese sandwich, was a strategic one. This sandwich is known for its delicious combination of flavors and textures, making it a popular choice among food enthusiasts. By focusing on this particular dish, Banh Mi Kitchen aimed to bring a taste of Vietnam to the local culinary scene.
Miguel Santos, one of the owners, brings his expertise and passion for food to the table. With a background in the food industry, he understands the importance of creating a unique and memorable dining experience. His dedication to quality and innovation is evident in the menu offerings at Banh Mi Kitchen.
Atty. Raul Gerodias, another owner of Banh Mi Kitchen, brings his legal expertise to the business. As an attorney, he ensures that all legal aspects of the business are taken care of, allowing the team to focus on delivering exceptional food and service.
Rammy de Claro, Gab, and Raf Sobrepena complete the team of owners. Their collective experience and skills contribute to the success of Banh Mi Kitchen. Together, they work tirelessly to create a welcoming atmosphere and a menu that satisfies the cravings of their customers.
Being the owner of a food establishment is no easy feat. It requires dedication, hard work, and a deep understanding of customer preferences. The owners of Banh Mi Kitchen have successfully combined their passion for food and business acumen to create a unique dining experience. They continue to innovate and adapt to the ever-changing food industry, ensuring that Banh Mi Kitchen remains a go-to destination for food lovers.